Heart & Sol is a small-scale family farm overlooking the Sechelt Inlet. Run by Julie and Socrates Carrillo, the farm offers a variety of handcrafted products made from their own farm-fresh ingredients, and they specialize in the most delicious authentic Mexican salsas.

At the HMB Holiday Market be sure to try their traditional Mexican cooking, made with local farm fresh ingredients. Eat local. Eat delicious.

“Our vision for this land is to create a beautiful space that inspires a connection with nature. We are passionate about healthy, local, and delicious food, and want to share that love with you, our community.” – Heart & Sol